Chinese Menus
Chinese menus offer a wide variety of food.With a long history, unique features, numerous styles and exquisite cooking, Chinese cuisine is one important constituent part of Chinese culture. Chinese traditional dishes are famous for color, aroma, taste, meaning and appearance.
If there are five people sitting at the table, they should select five dishes. For example, three vegetable dishes and two meat dishes.
When it comes to entrees, appetizers, desserts, and beverages, it is all optional. The following are the most popular dishes among foreigners and Chinese. These dishes are available in most large restaurants in China. For convenience ordering, we also give their Chinese names.
- Hotpot
- Sichuan pork
- Dumplings
- Chow mein
- Kung pao chicken and many more.

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